Danilo’s Recipes
You can find here a collection of my recipes, each one of them with an intro, the ingredients list, the method and a few tips to help you along the way. Use the search-bar below to find what you are looking for or scroll through the gallery.
I hope you enjoy them!
Pasta with pumpkin & crispy guanciale
Creamy pumpkin pasta with crispy guanciale and toasted almonds

Leek and cardoons veloutè with smoked burrata
Creamy velvet leek, potatoes and cardoons soup with smoked burrata and anchovies.

Celeriac & chestnuts risotto
Creamy celeriac risotto with roasted chestnuts, hazelnuts and rosemary.
Chestnuts tortelli with celeriac and Grana Padano
Refined handmade chestnuts tortelli with a silky celeriac and Grana Padano cheese sauce and almonds

Pasta with Courgette pesto (zucchini)
Easy and vibrant creamy zucchini pesto pasta with sun dried tomatoes and taggiasca olives

One pot roast chicken with spelt, vegetables and Prosecco DOC
Comforting one pot roast chicken with spelt and seasonal vegetables. Easy and delicious

Asparagus & Prosecco Risotto
Creamy and vibrant green asparagus and Prosecco risotto

Beetroot cavatelli with radicchio and Provola cheese
Creamy cavatelli pasta with beetroot, radicchio and provola cheese

Tiramisù (with cooked eggs)
Creamy indulgent tiramisù with strong coffee, amaretto and a mascarpone mousse with cooked eggs.

Stuffed pasta chips
Crispy stuffed conchiglioni pasta with cheese sauce filling

Beetroot fusilli, broccoli & salciccia
Pink homemade fusilli pasta with broccoli velouté, Italian sausage and fennel tops.

Tiramisù truffle ice-cream
Oozy coffee and liqueur center trapped into a tiramisù flavoured truffle ice-cream

Beef Tartar with pumpkin, coffee, Grana Padano & hazelnuts
Beef tartar finger food with pumpkin puree, Grana Padano rind, hazelnuts and coffee powder.

Sweet potatoes gnocchi
Soft like pillows these sweet potatoes gnocchi are easy to make and can be stored in the freezer for when you need them.
Smoked aubergine gnocchi, tomatoes, stracciatella & basil
Smokey gnocchi made with aubergines (eggplant) and served with stracciatella cheese, tomatoes and basil.

Quiche with wild asparagus, guanciale & smoked scamorza
Crispy and savoury wild asparagus quiche with guanciale and smoked scamorza cheese.

Grape & Prosecco DOC risotto
Creamy cheesy risotto with Prosecco DOC rosé topped with sweet and sharp roasted grapes and pine nuts.

Chicken agnolotti
Homemade agnolotti filled with leftover roast chicken. Not a traditional recipe but a delicious one indeed.

Basil risotto with smoked ricotta, sea bream, lemon and almonds
Vibrant green basil risotto with a sea bream carpaccio on the bottom and topped with creamy smoked ricotta, lemon and almonds.

Mushroom risotto
Creamy mushroom risotto, a great homely classic, perfect for a comforting night-in!