Danilo’s Recipes
You can find here a collection of my recipes, each one of them with an intro, the ingredients list, the method and a few tips to help you along the way. Use the search-bar below to find what you are looking for or scroll through the gallery.
I hope you enjoy them!
Bright purple pasta dough with beetroots
Bright purple fresh pasta dough made with beetroot that will stay colourful even when cooked.
Truffle tagliolini
Luxurious fresh truffle tagliolini pasta with confit egg yolk
Nettles & Ricotta ravioli
Stinging Nettles and Ricotta ravioli with lemon zests
Vodka Pasta done well
Creamy vodka pasta made as a chef would
Yolk ravioli, caviar & asparagus
Luxurious egg yolk ravioli with caviar and asparagus in a butter dressing
Yolk ravioli with ricotta, asparagus & brown butter
Egg yolk raviolo with ricotta and marjoram, asparagus and brown butter
Pastina in brodo with tiny meatballs
A comforting bowl of homemade quadrucci in brodo (pastina) with tiny meatballs made using the meat from the stock.
Fresh Pasta Dough
Easy step by step recipe to make fresh egg pasta dough.
Tagliatelle alla bolognese
A great Italian classic, homemade egg tagliatelle with meaty beef ragù known as Bolognese!
Pasta with beans and chickpeas soup
A comforting beans and chickpeas soup with fresh pasta trimmings.
Cauliflower Agnolotti
Cauliflower cheesy agnolotti with hazelnuts and Prosecco Doc