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   ‘4 Grosvenor Square’, the first cookbook from Danilo Cortellini is a celebration of his time at the Italian Embassy in London, featuring recipes that reflect the day-to-day life there; from business lunches to gala dinners, family meals and drinks receptions.

The hardback book features authentic Italian dishes using some of the finest products available. Dishes include multi-coloured burrata tortellini with Sicilian red prawns in a smoked artichoke broth, the indulgent chocolate tiramisú, and a pumpkin pannacotta with apples and "mosto cotto".

The book is divided into sections based on the occasion. This provides an insight on how Danilo plans his menus at the Italian Embassy. However, each recipe is perfect for cooking at home.

Danilo says: “Good cooking should be simple and sincere, rely on good quality ingredients and let them be your natural beauty on plate!”

4 Grosvenor Square, published in both English and Italian is available to buy from Amazon, Waterstones and the best bookshops around the country.

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