4 Hands dinner with Nick Bennett on May 20th 2016
Danilo Cortellini, Head Chef of the Italian Embassy in London and Masterchef The Professionals 2015 finalist, will welcome for a 4hands pop-up dinner the talentedNick Bennett, Sous-Chef of the Restaurant "56" and a fellow Masterchef The Professionals 2015 finalist!
Venturi's Table, 6 Morie St, SW18 1SL London Friday May 20th 2016
Once opponents in the Masterchef competition, the two chefs developed their friendship due to the mutual interest in each other cuisine and will now come together for an exclusive “chef table”, four course with wine pairing dinner, where you will have the chance to see the action with no “walls” between you and the chefs, in the marvellous venue of the "Sicilian" kitchen at Venturi’s Table for a social fine dining experience.
For this dinner, Danilo decided to devolve part of the profit to the St. Peter's Project of the Italian church in London. More info at: http://www.italianchurch.org.uk/st-peters-project/.
Canapé with a glass of bubbles
Maximum Brut Trento DOC, Ferrari
Salmon Mi-Cuit, Violet potato mousse, Watercress, Salted lemon
Albizzia Chardonnay 2014, Frescobaldi
Asparagus Risotto with Sicilian red prawns
Braised veal cheeks “Pizzaiola”
Rosso di Montalcino 2012, Mastro Janni
Cherry and Pistachio cheesecake, Cherry sorbet, Cookie crumb
Ventus Moscato di Sicilia IGT 2013, Astoria
Coffee and teas with almond “Cantucci”